500gms chicken(boiled with little salt and 1tbsp red chilly powder..according to taste)
Garlic - 2 tsp chopped
Ginger - 2 tsp chopped
Onion - 1 large chopped
Carrot - 1 large chopped
Capsicum - 1 large chopped
Tandoori Masala powder - 1/2 to 1 tsp
Tomato sauce - 3 or 4Tbsp
saute garlic, ginger and onion.... when done add tandoori masala, saute.... add carrot, capsicum and tomato sauce. mix well and add shredded chicken. cover with lid and cook for 5 mintes in low heat. increase flame and stir chicken mixture till dry. check salt and adjust to taste.
This stuffing can be used for puffs too.